DriNK MENU
seasonal COCKTAILS
12
CHAI ME A RIVER
tito's infused chai, kahlua, and creamer
12
12
HERBAL HIGHBALL
jim beam bourbon, house-made brown sugar rosemary simple, lemon juice, aromatic bitters, garnished with a smoked rosemary sprig
12
12
PURPLE HAZE
titos, blue cuaraco, grenadine, cranberry, sour, garnished with a lemon twist
12
12
GNOME 75
beefeater gin, st. germain, carletto prosecco, light simple, garnished with a lime twist
12
13
MIDNIGHT AGAVE
nucano mezcal, tequila, du nord coffee liqueur, baileys, coffee, simple syrup
13
OLD FASHIONEDS
14
INGRAM OLD FASHIONED
house-recipe with brian ingram’s signature single barrel stranahan's whiskey
14
14
THE FITZGERALD
vikre gin, st. germain, lavender, rosemary
14
14
THE MATADOR
dobel reposado, nucano mezcal, demerara, vanilla, orange, angostura bitters
14
14
JAMAICAN OLD FASHIONED
bumbu rum, coconut, coffee liquor, orange bitters
14
22
MAKE IT A GNOME FLIGHT OF FOUR
22
MOCKTAILS
8
KOMBUCHA
inquire with server for available selections
8
8
PURE HEMP
hemp mule
8
8
CULTIVATED THC
inquire with server for available flavors
8
wine LIST
ROSÉ & WHITE WINE
7
DARK HORSE CHARDONNAY / HOUSE WINE
(california) rich flavors of apple and pear, layered with toasted oak with a smooth, lingering finish
7
8.5
/
29
HAMPTON WATER ROSÉ
(france) soft notes of strawberry, and citrus; a beautiful, long finish
8.5
/
29
8
/
28
OVERSTONE SAUVIGNON BLANC
(marlborough, new zealand) crisp and lively, bursting with flavors
8
/
28
8
/
28
VILLA POZZI PINOT GRIGIO
(sicily, italy) clean and well balanced with aromas of lemon, white peach and pear
8
/
28
10
/
38
COPPOLA DIAMOND COLLECTION CHARDONNAY
(monterey, california) flavors of juicy apple and guava, with a creamy texture
10
/
38
85
JORDAN CHARDONNAY
(russian river valley, california) elegant palate of lemon, asian pear, kumquat with a succulent citrus finish of grapefruit and gooseberry
85
RED WINE
7
DARK HORSE CABERNET SAUVIGNON / HOUSE WINE
(california) bold flavors of blackberry and cherry with firm tannins, brown spice and dark chocolate espresso finish
7
9
/
35
HAHN PINOT NOIR
(monterey, california) black cherry and spice aromas lead to a lush palate of blackberry, pomegranate, and red fruits
9
/
35
9
/
32
JOSH CELLARS LEGACY RED BLEND
(california) luscious dark fruit flavors of plum and blackberry with aromas of toasted hazelnuts and a long, soft finish
9
/
32
12
/
46
JOSH CELLARS FAMILY RESERVE CABERNET
(north coast, california) rich flavors of dark cherries, mocha and vanilla, with aromas of dark fruits and toasted nuts and a long finish
12
/
46
120
JORDAN CABERNET SAUVIGNON
(alexander valley, california) rich in texture, light oak and a lingering finish of subtle earth and smoke
120
SPARKLING WINE
8
CARLETTO PROSECCO
(veneto, italy) light golden straw color, delicate nose, and fresh, crisp taste of green apple
8
10
/
35
LA MARCA PROSECCO ROSÉ
(veneto, italy) brilliant coral pink color and lively bubbles; aromas of fresh watermelon and subtle citrus
10
/
35